Policy Tracker: January 2018
By Samantha Caputo | Wed, February 7, 18
As we enter a new year, we tend to set resolutions in an attempt to inspire self-growth and to start the year off on the right foot. My personal new year’s resolution it to eat less meat and buy my produce from local farmers markets. For me, this means eating meat that has been raised sustainably. And, as much as I can, not eating it at all. It’s not always easy to stick to resolutions, but the New Year is a great time to think about making changes and creating plans to make those changes happen.